Baked balsam pear with pumpkin and butter(huang you nan gua ju ku gua )
Baked balsam pear with pumpkin and butter
Introduction:
Production steps:
Materials required:
Pumpkin: right amount
Balsam pear: moderate amount
Butter: moderate
Yolk: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: bitter
Chinese PinYin : Huang You Nan Gua Ju Ku Gua
Baked balsam pear with pumpkin and butter
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