Ningcheng Laojiao(ning cheng lao jiao )

Practice of Ningcheng old cellar

Production steps of Ningcheng old cellar:

The local high-quality sorghum was used as raw material, bran koji was made from Hanoi white koji, a variety of aroma producing yeast was used as saccharifying and fermenting agent, and three ancient springs, longshengquan, jingtaiquan and tianjuquan, were used as brewing water. It is produced by artificial mud cellar fermentation, picking wine by quantity and quality, grading storage, reasonable blending and careful blending.

The characteristics of Ningcheng old cellar are as follows

Ningcheng Laojiao liquor is clear and transparent, with strong cellar aroma, soft sweet and clear, mellow body, long aftertaste and clean tail. It has the characteristics of bran Qu Luzhou flavor liquor. The alcohol content is 55 degrees. An keqinfu, a Mongolian poet, wrote: "if you drink wine all over the world, Li Bai will not be able to go to Ningcheng; if someone drinks from the old cellar today, he will surely be drunk and dance in the eight immortals Pavilion."

Ningcheng Laojiao

Ningcheng Laojiao group is a large national enterprise. Known as "Maotai outside the Great Wall", Ningcheng Laojiao liquor won the national silver award. In August 1987, former vice president Wu Lanfu wrote an inscription praising "Maotai beyond the Great Wall". In 1988, Ningcheng Laojiao won the gold medal of the first Beijing International Food Expo.

brief introduction

In 1992, in the Tokyo International Food Expo in Japan, they both won the gold medal in the same level competition with Guizhou Maotai. In 1994, they passed the quality certification of the national Fangyuan Commission, forming a pattern of Maotai in the South and Maotai in the north. In 1997, Ningcheng Laojiao liquor and raw material Hongliang won the title of national green food, which is the most reliable guarantee for consumers; in October 2007, Ningcheng Laojiao passed the certification of ISO9001 quality management system and HACCP food safety management system certified by Fangyuan Certification Center; in 2010, Ningcheng Laojiao won the title of "China famous trademark" awarded by the State Administration for Industry and commerce. He made a fundamental commitment to "bring the strongest vitality from the best ecological environment". Ningcheng Laojiao group has formed a powerful group which takes "Ningcheng Laojiao" as the leader and mass produces a variety of drinks such as almond syrup, wine, beer, tonic wine, mineral water, aged vinegar and other products. Initiated and fully implemented the "cup water project" plan, which provided a theoretical basis for the revitalization of national industry and achieved great success in time.

Detail

The beautiful geographical environment gave birth to the development of wine making industry in Ningcheng. At the same time, it also experienced a difficult development process to get to today. From the era of "good wine is not afraid of deep alleys", Balihan's ancient and long history of wine making has radiated a strange luster. With the pace of China's progress, "local state-owned Ningcheng sugar and wine factory" came into being. With the strengthening of management and the rationalization of relations, a gratifying production situation has emerged.

In the 1960s, under the situation of extreme shortage of food, he still did not give up wine making. He explored and summed up experience in practice, and continued to write the history of Balihan wine making industry. With the gradual improvement of the situation, the eight Li Han distillery gradually stepped into the right track and started the development of the high-end liquor. After many trials, the Baijiu liquor with unique style was finally developed.

After several twists and turns, suffering, confusion and awakening, Ningcheng Laojiao liquor industry finally raised the sail of hope and embarked on the voyage. Mountains and rivers will never forget, rivers will never forget, and Ningcheng people will never forget the hard journey permeated with the blood and sweat of entrepreneurs.

Current situation

Chinese Baijiu group started a arduous and tortuous journey after the setbacks in the development of liquor industry in the late 90s.

In 2005, Ningcheng Laojiao Liquor Co., Ltd. and Shunxin agricultural group, a well-known agricultural listed company in Beijing, joined forces,

Inner Mongolia shunxinningcheng Laojiao Liquor Co., Ltd. was established. Ningcheng Laojiao ushered in a great opportunity to recast its glory. The brand-new Ningcheng Laojiao brand takes the Chinese Yulong culture as the inside story and the hospitality culture as the performance, realizing the qualitative leap of Ningcheng Laojiao brand connotation. "Reconstructing large-scale Baijiu enterprises and restoring famous Baijiu brands" has become the mission of every Ningcheng Laojiao people. In 2009, Ningcheng Laojiao, under the careful guidance of many well-known Baijiu experts, made full use of natural brewing conditions and traditional technology advantages. After several years, through continuous technological innovation and hard exploration, the new high quality Baijiu, which conforms to the modern consumption trend, has been successfully developed. Its taste is more "soft and refreshing, and has a pleasant smell". It is identified as "fragrant flavor" baijiu. "Ningcheng old cellar, national wine quality" also got its name. So far, Ningcheng Laojiao has created the first of China's fragrant baijiu. In the same year, Ningcheng Laojiao "Ningcheng" brand won the title of China's well-known trademark. From then on, Ningcheng Laojiao liquor industry ushered in a golden period of comprehensive development.

 2011 is the first year of the "Five Year Plan" of Ningcheng Laojiao liquor industry. During the "Five Year Plan" period, Ningcheng Laojiao liquor industry will continue to grow

China's Baijiu Baijiu liquor is the most influential liquor enterprise in northern China.

 Ningcheng old cellar, with national liquor quality, originated from the hometown of Yulong, China. Adhering to the charm of the dragon and the quality of jade, like a fresh side

The bright red flag is rising from the vast Inner Mongolia grassland, bathed in the morning light, full of hospitality, fluttering in the wind in China!

honor

Longitude: 104.06573486

Latitude: 30.65946198

Chinese PinYin : Ning Cheng Lao Jiao