cutex
The substitute of nail polish is English Cutex nail polish. It is also translated as "kordan". Cardamom flower is commonly known as Melaleuca red, also known as nail grass. In ancient times, Koudian refers to colored nails. It is common to use colorful flowers (such as Impatiens and Melaleuca red). When they bloom, they take off their petals and put them in a suitable container, mash them into paste, apply them on the nails, and then wrap them with cloth for some time to dye the nails red. It's an ancient beauty's way of manicure.
nail polish
Manchu, born in Beijing in 1934, came to study with their parents in Lake in 1945. They studied in Sany primary school and Huzhou middle school. They joined the army in 1951 and won the third class merit. In 1958, he transferred to Huzhou and worked in the cultural system, industrial system, municipal organs and other units. He retired in 1994. he has published a collection of novels such as "heaven and earth in the pot" and "romantic fairyland". He has won the first Zhejiang writer award and the national excellent short story award in Zhejiang Province. He has also written monographs such as "Introduction to tea sets" and "Jianhu". The designed "Guolan Hu" has been included in the "Chinese tea dictionary", and the collection of papers "exploring Lu Yu" has been published in Chinese and Korean. He was once awarded the title of "national self-taught talent" by all China Federation of trade unions. Now he is a member of provincial and national minority writers' associations, a creative researcher of China painting and Calligraphy Association for the elderly, a consultant of China Japan Korea tea ceremony Association, an honorary vice president of Korea Chinese Tea Culture Research Association, a consultant of Macao Chinese tea ceremony Association and a consultant of some domestic tea periodicals.
Main work content
1. 2. The creation of tea novels. Editor in chief of the collection of tea novels? The taste of tea, published by Guangming Daily Press; 3. Creation of tea paintings. Tea painting exhibitions have been held in Singapore and Macao; 4. Promoting Chinese tea culture. He has given many lectures in universities and media at home and abroad, such as Macao Polytechnic, Singapore Radio, etc. He has given many lectures in domestic radio stations, Buddhist schools and summer camps, and was invited to give lectures on tea culture in the Oriental forum sponsored by the Propaganda Department of Shanghai municipal Party committee; 5. He was interviewed by China Central Television, Hong Kong Phoenix Satellite TV, Taiwan's Dongsen TV, and South Korea's mbctv; 6. The design history of Chinese teapots is contained in the dictionary of Chinese tea. Please go to He Kang and Hai, then Minister of agriculture of China Zhang Xueliang's commendation at home and abroad; 7. Recently, he cooperated with master craftsman Wang Yinxian to carry out lectures on purple sand culture, and carved pots for central leaders; 8. He wrote many essays on tea, which were reprinted by Hong Kong and domestic CPPCC newspapers for many times; 9. He made friends with tea people at home and abroad, and visited South Korea four times, Singapore three times, and Japan once, and served as a social honorary post.
Overview of life
There is such an old man, he said "a piece of tea", he said "life is best for tea", he said "praise not happy, slander without argument; ordinary heart, practice in tea." He is Mr. koudan, a Jiangnan Mingqi who "lives in Tiao to drink tea". Five years ago, in the summer, a Korean friend named Li Genzhu came to Huzhou from afar and knocked on Mr. Kou's home. It turned out that he was a descendant of Mr. Cui guiyong, a "tea star" in South Korea. He came to visit Mr. Kou Dan on the instructions of his mentor. Under the guidance of Kou Lao, the pious Li Genzhu visited Lu Yu's remains in Huzhou, Zhushan Jiaoran tower, Lu Yu's tomb and Sangui Pavilion. Since then, Li Genzhu and Mr. koudan have forged a cross-border friendship, which has created another story in the history of tea culture exchange between China and South Korea. Kou Dan, a Manchu native of Beijing, joined the army in his early years and served as a literary and art instructor in the army. In the late 1950s, after he retired from the army, he went south with his wife and took root in Huzhou, an ancient tea town in Qingyuan. In the late 1970s, by chance, Kou Dan found many tea poems about Huzhou in the whole Tang poetry, which deeply affected him. From then on, he moved to tea and began to collect historical data of tea culture. At the same time, engaged in printing design, skilled in Arts and crafts creation, he also sprouted a strong interest in purple pottery. As the birthplace of tea ceremony, Huzhou, an ancient city where Lu Yu lived in seclusion and wrote the book of tea, although it has the reputation of "the house of silk, the land of fish and rice, and the land of culture", only "tea" is unique in the world, because a tea work more than 1200 years ago and a tea man who was regarded as "classics" and "saints" by later generations are the only ones in Qingli Huzhou. For this reason, koudan has made suggestions for many years, and the then mayor of Huzhou proposed to take the tea culture as an opportunity to develop the tea industry. In the autumn of 1990, under the collective initiative of colleagues in Huzhou tea industry including Kou Dan, the "Luyu Tea Culture Research Association" was established, and the journal "Luyu tea culture research" was published, which promoted Huzhou's research on Luyu and the tea classic to a new level. In the past 17 years, Huzhou has made great progress and achievements in the exploration of "Lu Xue". If all this is compared to the spring tea of the new century, Mr. koudan is like a drop of water and a piece of tea. In the world of tea, he quietly conveys the fragrance of simplicity. After the reform and opening up, Kou Dan worked in Huzhou Township Enterprise Bureau. He used the convenience of frequent business trips to travel all over the tea town and visit tea affairs to explore the splendid and long-standing tea cultural heritage of Wuyue region. In order to explore the famous tea in history, such as purple bamboo shoot, luoga, xiawu, and Anji white tea, which has been reborn for thousands of years, Kou Dan has gone deep into Guzhu mountain, luoga, and mingling in Changxing, xiawu mountain in Miaoxi in Wuxing, and the lofty mountains in Anji. He took the lead in exploring a series of mysteries, such as mining in Jinsha and Ziyang. Integrating writing, teapot learning, calligraphy and painting, he, together with the famous purple clay artists Jiang ganqin and Wu Zhiming of Changxing, designed and created such classic teapots as "Camel", "tea", "Lu Yu" and "literary spring". He also created a "national orchid pot" in the shape of orchid Hui. Why did Kang, Zhang Xueliang, Huang Xiuqiu and other world-famous orchid friends favor it, and won the "orchid Gold Award" in the international competition? This fills the gap for the lack of orchid ware type in the history of purple sand pottery, which is only plum, bamboo and chrysanthemum. since 1990, kouden has collected 9 volumes of signatures from tea makers all over the world. Among them, there are not only the handwriting of Wang Zenong, Zhuang Wanfang, Chen Chuan and other tea ancestors in China, but also the snow mud claws of overseas tea masters such as yuanqianzongshi of qianlixiu's 15 aristocratic family in Japan, bumuchaoji and cuiguiyong in Korea. He once collected the signature ink of these tea people in the purple clay teapot to become a unique "world tea pot". Even on his favorite folding fan, there are a lot of tea people's autographs, which can be called "all tea lovers have tea affinity".
Positioning yourself
KODAN defined his life as "tea", he thought: "tea is not a person's tea, but the world's tea." With the growing popularity of tea, its tea footprints also spread across the river, and even across the oceans. He has visited overseas for several times, and has been invited to hold individual tea painting exhibitions and lectures in Southeast Asian countries and regions such as Singapore and Macao. It is commendable that he never gets any money from selling paintings, and gives them all to the organizers to support the international spread of Chinese tea culture. For many years, he has not regarded himself as an expert or scholar. He has written many novels, such as "heaven and earth in the pot" and "romantic fairyland", Monographs on purple sand pottery and tea culture, such as "Introduction to tea sets", "Jianhu", "Lu Yu and the study of the classic of tea", selected and edited "Kuangwei in the tea room" and "Shiwu Qinggong, Puyu Taigu Zen master's quotations", and wrote such works as "straw hat tea", "tea beyond tea, beyond taste" He has also become one of the most popular guest tutors in the previous tea teacher training in Shanghai. In view of Kou Dan's touching deeds and achievements of self-study, Weifang, Shandong Province set up "Kou Dan tea culture and Art Museum" for this folk, which is also the only one in the history of Chinese tea culture. Of course, no matter how good "tea" is, it is impossible for everyone to be happy. In the journey of exploring tea science, some of his views are inevitably controversial or "critical". However, he is still optimistic and open-minded, and his spirit of diligent learning inspires his later generations. He tasted: "you are just a small piece of tea in a bowl of tea. It is because of you, me, him, the big me, the small me and the others that we can soak a bowl of meaningful fragrance in colorless water. Because of this, tea is full of peace, serenity and harmony, which can liberate people's heart and realize a harmonious society. One has to drink three cups of tea in one's life. The first cup of sweet tea makes one carefree in life. The second cup of bitter tea makes one more worried when one has certain achievements. One realizes that life is not easy and needs to go through ups and downs. It's just like Wuyishan Dahongpao, who comes late after suffering. The third cup of light tea makes one calm, harmonious and everything is the same. " He is like a "big pot" of red clay, "Kou Tuo's heart is pure and pure, and the red maple is fragrant and fragrant." Continue to experience the baptism of time, continue to play a pulse heat. Real water has no fragrance, light tea has flavor. "People who really love tea and devote their whole life to it selflessly can be called tea people.". Isn't it appropriate to interpret Mr. KODAN in this way?
Deputy head of Mingshan district government
curriculum vitae
Female, born in February 1972 in Liaozhong County, Liaoning Province, Han nationality, postgraduate culture, started work in August 1993 and joined the Communist Party of China in July 1992. In August 1993, he served as secretary of the Youth League Committee of Wolong Town in Mingshan District, and in June 1996, he served as an office worker of the CPC Mingshan District Committee
Chinese PinYin : Kou Dan
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