My DIY breakfast sweet potato sandwich
Introduction:
"A few days ago, I finally bought a bag of Fang Bao. Although it's Tizi Fang Bao, it's very good to make a xidos for breakfast... Ha ha ~ because I forgot to buy peanut butter and steamed sweet potatoes that day, I made a sweet potato paste sandwich siduoshi. Even LG, who doesn't like sweet potatoes, ate three. In fact, if we change the method, we won't resist what we don't like to eat at ordinary times. "
Production steps:
Step 1: prepare the material, steam the sweet potato in water, press it into mud, and mix the milk, eggs and corn starch into milk and egg liquid.
Step 2: square package to four sides, oblique cut into triangles
Step 3: Spread Sweet potato paste on one side of the bread
Step 4: connect with the other side again
Step 5: put some oil in the pan (I put butter, because I like its taste, ha ha), heat it up
Step 6: dip the egg on both sides of the sandwich (just a little bit, otherwise the slice will soften easily)
Step 7: quickly put the bread slices stained with egg liquid into the pot and fry until the two sides are golden
Step 8: let's go
Materials required:
Fang Bao: one pack
Sweet potato paste: right amount
Milk: moderate
Eggs: right amount
Corn starch: right amount
Butter: moderate amount (vegetable oil)
Note: 1. You can put your favorite stuffing in the middle. 2. Dip the egg liquid quickly, otherwise the bread will soften easily
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Wo De Zao Can Hong Shu Jia Xin Xi Duo Shi
My DIY breakfast sweet potato sandwich
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