Lily, jujube and tremella soup(bai he hong zao yin er geng )
Lily, jujube and tremella soup
Introduction:
Production steps:
Materials required:
Red dates: moderate
Lily: right amount
Tremella: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: sweet
Chinese PinYin : Bai He Hong Zao Yin Er Geng
Lily, jujube and tremella soup
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