Stir fried vegetable(su chao you mai cai )

Stir fried vegetable

Introduction:

"Stir fried vegetable is simple, pure and delicious. It tastes great and is suitable for beginners. "

Production steps:

Step 1: pick the lettuce, wash and set aside

Step 2: garlic, slice, set aside

Step 3: put the oil into the pan, heat up, and put the garlic slices into the pan

Step 4: turn the garlic into a yellowish color, put the lettuce into the pot and stir fry (no need to cut off, better taste)

Step 5: stir fry the lettuce out of water, add chicken essence and salt, stir fry evenly, don't fry too long

Step 6: stir fry the salt and chicken essence well, then put them into a pan

Materials required:

Lettuce: right amount

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: 1, the food is delicious, so don't use too many accessories. 2, don't fry too long. The fried lettuce is old and tastes bad. 3, you can put more oil into the vegetable to make it more fragrant and beautiful

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Su Chao You Mai Cai