Sweet and Sour Spare Ribs(tang cu pai gu )

Sweet and Sour Spare Ribs

Introduction:

"It's been a long time since I came. You can't miss it

Production steps:

Materials required:

Spare ribs: moderate amount

Salt: right amount

Sugar: right amount

Vinegar: right amount

Old style: moderate

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Pai Gu