Mixed tofu
Introduction:
"I've had diarrhea for the past two days, but I didn't go to work today. I got on the bus and got off again, but I still can't stay at home."
Production steps:
Step 1: button the tofu out of the box. It can be cut into equal squares or the whole
Step 2: take a small bowl with soy sauce, mustard and salt
Step 3: put the fish flower on the tofu, pour the juice, and finally add the shallot and sesame oil.
Materials required:
Tofu: right amount
MuYuhua: moderate amount
Soy sauce: moderate
Salt: right amount
Sesame oil: appropriate amount
Chili oil: right amount
Note: don't put too much salt, because it has been put into the soy sauce. You might as well make one in summer to change the pattern!
Production difficulty: simple
Process: mixing
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Ban Dou Fu
Mixed tofu
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