Report on the trial of rongcardin tuna pizza(hai yuan pi sa zhen wei ke shou yi shi chuan tong rong ka ding jin qiang yu pi sa shi chi bao gao )

Report on the trial of rongcardin tuna pizza

Introduction:

"On May 1, 2014, an ordinary but extraordinary day, I tasted the most delicious pizza in my life. Thank you for food world!!"

Production steps:

Step 1: take a look at the packaging. It's really professional and attentive. I'm looking forward to it~

Step 2: open the package, see the food itself, saliva!

Step 3: wash the non stick pan, heat and steam the water, then put in the pizza;

Step 4: pay attention to the heat, cover it and simmer for 10 minutes. When the cheese is melted and slightly foamy, it comes out of the pot;

Step 5: can't wait to cut a piece, take a bite, the salty and fresh tuna, with the sour and sweet tomato sauce, the salty and sweet cheese, the mouth is melt, happiness~

Step 6: friends, let's have a try!

Materials required:

Rongcardin tuna pizza: 1 (397G)

Note: 1, with a pan heating, the best use of non stick pot; 2, the cake itself is very thin, heating to control the heat, prevent paste pot; 3, out of the pot, while hot to enjoy, the best and friends to share, more perfect!

Production difficulty: simple

Baking technology

Production time: 10 minutes

Taste: salty and sweet

Chinese PinYin : Hai Yuan Pi Sa Zhen Wei Ke Shou Yi Shi Chuan Tong Rong Ka Ding Jin Qiang Yu Pi Sa Shi Chi Bao Gao