Fried meat sauce(zha rou jiang )

Fried meat sauce

Introduction:

Production steps:

Materials required:

Pork stuffing (lean meat): 15 yuan

Dry chili peel: appropriate amount

Xiangqi sauce (cooked sauce) Xiangqi bean paste green onion companion sweet flour sauce: appropriate amount

Zanthoxylum bungeanum: right amount

Ginger powder: right amount

Cooking wine: moderate

Old style: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Zha Rou Jiang