Chessboard biscuit(qi ge bing gan )

Chessboard biscuit

Introduction:

"It's not difficult to make chequered biscuits. In addition to making original and cocoa biscuits, you can also change them into strawberry, coffee, Matcha and so on. That is to roll two different colors of dough into the same thickness and size, then cover them together, then refrigerate them, then slice them, then freeze them, and then slice them. It sounds very complicated, but it's OK. "

Production steps:

Materials required:

Low gluten flour: 145g

Butter: 120g

Powdered sugar: 60g

Egg liquid: 30ml

Cocoa powder: 15g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Qi Ge Bing Gan