delicacies
Cooking dragon and paofeng, a Chinese idiom, Pinyin is p ē NGL ó NGP á of è ng, which means cooking rare dishes. It also describes dishes as luxurious and precious. It refers to superb artistic skills. It comes from the preface to Mr. Xixi and Tao's poems by Yang Wanli of Song Dynasty.
The idiom comes from the preface to Mr. Xixi's and Tao's poems by Yang Wanli of Song Dynasty: "Dongpo cooks the dragon and the Phoenix, drinks the dew of Magnolia, and eats the autumn chrysanthemum."
Chinese PinYin : pēng lóng páo fèng
delicacies
conceal the true state of affairs from above and below oneself. qī shàng mán xià
map out a well-conceived long-term plan. yuǎn móu shēn suàn